Sunday, October 31, 2010
Thursday, October 28, 2010
Look What I Found !
Cheong Chan Cooking Caramel aka Black Sauce | Made in Malaysia
Tean's Gourmet Prawn Mee Paste | Made in Malaysia
Fresh Curry Leaves | Found in Edmonton
Wednesday, October 27, 2010
The Everything Cookbook
I've been reading cook and food blogs religiously for recipe ideas. A few of them mentioned the above cookbook. The Everything Rice Cooker Cookbook is a new member to "The Everything" series and the author Hui Leng Tay is a Singaporean. So out of curiosity I ordered a copy at Indigo.com. It came a few days ago but I haven't really touched it much, simply because it has no pictures!!! I must admit I'm very much a visual cook, no pictures, no inspiration, no mood to try! Now I'm contemplating to return the book.
Monday, October 25, 2010
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